Shop Alliance Butcher & Freezer Paper
(8 Products)
What is Butcher Paper?
Butcher paper is acid-free paper that is used to wrap fish and meat, however, it is used for other things as well. The sturdy paper prevents rips and leaks to keep its contents fresh. Deli counters and grocery stores can benefit from keeping a supply of butcher block paper on hand. It has a neutral PH and minimizes the risk of foodborne illness by providing a barrier between the surface and food items.
How Can Butcher Freezer Paper Be Used?
Butcher paper can be used for students to make arts and crafts projects. It can also be a protective covering so you don’t ruin tables. Use butcher block paper for writing signs and banners as well. Students can draw on butcher paper with pens and colored pencils.
Utilize butcher paper to place your paint supplies on as well. You can also wrap items for shipping, packing and mailing, or traveling so items don’t get scratched or damaged during transit. It can also come in handy for office cookouts and get-togethers.
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What Are the Features of Butcher Paper Rolls?
Butcher freezer paper has a polyethylene coating on one side to prevent freezer burn and molds to the shape of meat or fish. Some butcher block paper rolls contain up to 1,100 feet of paper to last for a long time. Butcher paper can even maintain its shape when wet. It comes in either bleached (white color) or non-bleached (brown color) paper.
Butcher wrapping paper ranges in weight from 40 to 46 lb. and it also comes in a wide range of sizes. Butcher paper rolls are also easy to tear and don’t require scissors to slice through the paper. Read ahead and explore more about buying butcher wrapping paper uses and benefits.
How Often Should Butcher Paper Be Replaced?
Butcher wrapping paper tends to last a long time, as you can get a lot of length out of one roll. Most rolls are around 1000 sq. ft. long, but the rate at which they need to be replaced largely depends on how frequently you use them. Large offices may require more rolls while smaller offices can get away with needing fewer rolls. Deli counters or restaurants may require a large stock of butcher wrapping paper, especially if they are using them to wrap sandwiches for customers daily.